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		The Shark 
		Friendly Restaurant Initiative 
		
		
		An aspect of 
		the Predators in Peril Project 
		  
		
		  
		  
		SHARKS ARE IN TROUBLE 
		Are you ready to help? 
		  
		Our 
		Simple Mission 
		To 
		encourage restaurant owners to take sharks off of their menus through 
		education and polite coercion. 
		  
		How You 
		Can Play a Part 
		Take a 
		field trip around your town. Make a list of all the restaurants that 
		have shark fin soup, shark steaks and other shark dishes on their menus. 
		Make another list of seafood restaurants, sushi bars and oriental 
		restaurants that DO NOT sell shark dishes. 
		  
		
		Download and print or photocopy our Shark Friendly Restaurant 
		Information Sheet. 
		  
		Order 
		enough Shark Friendly Restaurant Decals to present to all the 
		restaurants that don't sell shark dishes and ask for extras for 
		restaurants that may have a change of heart. 
		We 
		Approach 
		the restaurants that DON'T sell shark fins FIRST. Explain the problems 
		that sharks are facing as best you can. Give them a fact sheet and thank 
		them for their responsible attitude. Offer them a Shark Friendly 
		Restaurant Decal and explain to them that displaying the decal informs 
		their customers that they are a responsible eco-minded establishment. 
		  
		Email 
		us with a list of Restaurant Names and Addresses. Include their website 
		address if they have one. We will add them to the Shark Friendly 
		Restaurant Database that will be built over the summer of 2010. 
		  
		Contact 
		your local eating guides and entertainment magazines to tell them about the 
		project. Don't be shy, magazines need news. This may be the best story 
		they have had in a while. Tell them about all the restaurants that are 
		proudly displaying the decal. Make sure you give them access to a high 
		resolution jpg of the Shark Friendly Restaurant Symbol so that they can 
		print it in their magazine. 
		  
		Now 
		that you have created a movement here comes the challenging bit... 
		Armed 
		with your success you are ready to approach restaurants that still sell 
		shark dishes. Here is some advice: 
		
		Approach restaurant managers and owners when they are least busy. 
		Dress 
		smartly - you will be taken more seriously. 
		Be 
		polite at all times - you will get further and it is a requirement of 
		the initiative. 
		If they 
		let you, present the facts. If not, ask if you can leave them a fact 
		sheet. 
		Show 
		them a decal but DO NOT give them one until they have changed their 
		menu. 
		Impress 
		on them that a growing number of consumers are looking for change and 
		tell them how many restaurants are already displaying the decal in your 
		town. 
		Be 
		patient. Rome wasn't built in a day. Even if they initially say no, 
		follow up with a second visit once they have had time to notice other 
		restaurants with the decal. Nobody wants to be first but if they realize 
		that they are missing out on a trend they may have a change of heart. 
		  
		Tell us 
		about your successes. We'll publish your stories on Elasmodiver to 
		encourage more people to help make the world a shark friendly place to 
		eat. 
		K 
		
		
		DOWNLOAD THE SHARK FRIENDLY FACT SHEET 
		  
		
		  
		  
		
		Visit the Predators 
		in Peril Page to find out about other ways that you can help protect 
		sharks 
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